Instant Pot Pineapple Brown Sugar Ham
Pineapple Brown Sugar Ham this recipe is ideal for holiday gatherings and special occasions, or whenever you want a simple but stunning meal. In order to make sure the ham is cooked just right in no time at all, the Instant Pot will leave the ham both tender and juicy with infusing flavors.
Read More About: Â Instant Pot Chicken and Dumplings Recipe
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What Is Brown Sugar Ham?
Brown Sugar Ham is a classic, where a fully cooked ham that’s glazed with a brown sugar, Pineapple Brown Sugar Ham juice with some other flavorings of its kind is used in it. The glaze is caramelized while baking so that it becomes quite a sweet and savory taste over the ham.
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An Instant Pot speeds things up and streamlines things, permeating the ham with the glaze’s rich flavors while keeping it moist and tender. A simple yet show-stopping recipe perfect for any celebration!
Ingredients
- 1 fully cooked boneless ham (about 3-5 pounds)
- 1 cup pineapple juice
- 1 cup brown sugar
- ½ cup honey
- 2 tablespoons Dijon mustard
- 1 teaspoon ground cinnamon
- ½ teaspoon ground cloves
- Pineapple slicesÂ
- Maraschino cherriesÂ
How To Make Pineapple Brown Sugar Ham
Step 1: Set up the Instant Pot
Put 1 trivet in the Instant Pot and pour in the pineapple juice. That will steam and keep the ham from sticking to the bottom.
Step 2: Make the Glaze
In a small saucepan on medium heat, stir together the brown sugar, honey, Dijon mustard, cinnamon and cloves. Continue stirring the mixture until smooth and slightly thickened, about 3-4 minutes. Set aside.
Step 3: Prepare the Ham
Make shallow cuts in a crisscross pattern on the surface of the ham to score it. This allows the glaze to seep into the meat. Set the ham on the trivet of the Instant Pot.
Step 4: Apply the Glaze
Generously brush the hand with the prepared glaze. Save some glaze for later.
Step 5: Cook the Ham
Secure the lid on the Instant Pot and turn the valve to the sealing position.
Step 6: Add Finishing Touches
Release the ham from the Instant Pot and transfer to a serving platter. Glaze with reserved glaze; garnish with pineapple slices and cherries if desired.
Step 7: Serve and Enjoy
Slice the ham and serve warm. Serve it with your favorite sides like mashed potatoes, roasted veggies or a crisp salad.
Tips for Success Pineapple Brown Sugar Ham
Get the Right Ham:
- This recipe works best with a fully cooked, boneless ham — but bone-in will also work, if you prefer.
Modify the Glaze:
- Add a splash of orange juice or a dash of nutmeg for a special touch.
Rewarm Wisely: 
- To reheat leftovers, put slices in an oven-safe dish, cover and warm slowly so you don’t dry out the ham.
What Type of Pineapple Brown Sugar Ham Should I Buy?
Choosing a brand of ham depends on what you’re looking for in both taste and quality as well as dietary needs. Some popular and reputable brands to consider include:
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- Smithfield — Famous for all kinds of hams, including smoked, cured and honey-baked varieties. Many of their products are noted for flavor and quality.
- Honey Baked Ham — Known for its glazed hams, known for a sweet, savory crust. The best loved for holiday feasts and special occasions.
- Boar’s Head — An upscale deli meat brand that is famous for its high-quality hams, which have many flavor varieties including smoked and maple.
Can I Use Fresh Pineapple?
This is yes, you can absolutely you fresh pineapple in recipe calls for pineapple like if your ham salad or even a dessert Use semi-cured cheese (Pecorino, Parmigiano, etc.) Use raw pineapple.
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Pineapple Brown Sugar Ham
Prep Time: 10 Mins Cook Time: 25 Mins Total Time: 35 Mins
Ingredients:
- 1 fully cooked boneless ham (about 3-5 pounds)
- 1 cup pineapple juice
- 1 cup brown sugar
- ½ cup honey
- 2 tablespoons Dijon mustard
- 1 teaspoon ground cinnamon
- ½ teaspoon ground cloves
- Pineapple slices
- Maraschino cherries
Instructions:
Step 1:
Put 1 trivet in the Instant Pot and pour in the pineapple juice. That will steam and keep the ham from sticking to the bottom.
Step 2:
In a small saucepan on medium heat, stir together the brown sugar, honey, Dijon mustard, cinnamon and cloves. Continue stirring the mixture until smooth and slightly thickened, about 3-4 minutes. Set aside.
Step 3:
Make shallow cuts in a crisscross pattern on the surface of the ham to score it. This allows the glaze to seep into the meat. Set the ham on the trivet of the Instant Pot.
Step 4:
Generously brush the hand with the prepared glaze. Save some glaze for later. Secure the lid on the Instant Pot and turn the valve to the sealing position.Â
Step 5:
Release the ham from the Instant Pot and transfer to a serving platter. Glaze with reserved glaze; garnish with pineapple slices and cherries if desired. Slice the ham and serve warm. Serve it with your favorite sides like mashed potatoes, roasted veggies or a crisp salad.
Nutrition Facts:
- Calories: 290
- Protein: 23g
- Fat: 10g
- Carbohydrates: 25g
- Sugar: 22g
- Sodium: 900mg
Conclusion
Instant Pot Pineapple Brown Sugar Ham, centerpiece that is as delicious as it is easy to make. Wit its gorgeously glossy, caramelized glaze and juicy inside, this is guaranteed to be a showstopper at your next event. Give it a spin for your next holiday meal or whenever you’re craving a substantial, flavorful spread!