Perfect Brownie Recipe for Chocolate Lovers
I love all brownies as long as they are intense fudgy and chewy but the brownie recipe that the chocolate lovers deserve is the best balance of both for sure. It starts by melting butter in a pan, then whisking sugar, eggs and vanilla extract over it until you have a smooth base. Sift cocoa powder, flour, salt, and baking powder into the mixture then mix until only just combined. For added decadence, add chocolate chips or nuts. Spread the batter in a greased 8 by 8 pan. Fill with 350 degrees F and bake for about 20 – 25 minutes until the center feels a bit soggy. These brownies are amazing on their own or with a ball of ice cream!
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Chocolate Lovers
With just a few easy ingredients, it can be made on any occasion. These brownies will satisfy your sweet tooth, whether you have them on their own, or eat them with a scoop of ice cream!
Ingredients Brownie Recipe:
- 1/2 cup (1 stick) unsalted butter
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/3 cup unsweetened cocoa powder
- 1/2 cup all-purpose flour
- 1/4 teaspoon salt
- 1/4 teaspoon baking powder
Optional Add-Ins:
- 1/2 cup chopped nuts (walnuts or pecans)
- 1/2 cup chocolate chips
How To Make Perfect Brownie Recipe
Preheat the Oven
Beat well after adding each ingredient until combined. Grease or line a 8×8-inch baking pan with parchment paper.
Mix the Dry Ingredients
In another bowl, mix cocoa powder, flour, salt and baking powder. The dry ingredient mixture is gradually folded into the wet to combine thoroughly.
Add Optional Ingredients
If using nuts or chocolate chips, fold through the batter.
Bake the Brownies
Spoon the batter into the prepared baking pan and smooth out.
Cool and Slice
Let the brownies cool in the pan for at least 10 minutes. Transfer to a wire rack and let cool completely before slicing into squares.
Tips for Perfect Brownie Recipe
Do Not Overmix:
- Overmixing will create dense, tough brownies.
Check for Doneness:
- Bake for the shorter end of the time range for fudgier brownies.
Why You’ll Love This Recipe
- Easy Ingredients: Everything you need is probably already in your cupboard.
- Customizable: Top with nuts, chocolate chips or caramel for a little something extra.
- Perfect Texture: The true balance of fudgy and cakey.
Perfect Brownie Recipe for Chocolate Lovers
Prep Time: 15 Mins Cook Time: 30 Mins Total Time: 45 Mins
Ingredients Perfect Brownie Recipe:
- 1/2 cup (1 stick) unsalted butter
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/3 cup unsweetened cocoa powder
- 1/2 cup all-purpose flour
- 1/4 teaspoon salt
- 1/4 teaspoon baking powder
Optional Add-Ins:
- 1/2 cup chopped nuts (walnuts or pecans)
- 1/2 cup chocolate chips
Instructions:
Step 1:
Beat well after adding each ingredient until combined. Grease or line a 8×8-inch baking pan with parchment paper.
Step 2:
In another bowl, mix cocoa powder, flour, salt and baking powder. The dry ingredient mixture is gradually folded into the wet to combine thoroughly.
Step 3:
If using nuts or chocolate chips, fold through the batter. Spoon the batter into the prepared baking pan and smooth out.
Step 4:
Let the brownies cool in the pan for at least 10 minutes. Transfer to a wire rack and let cool completely before slicing into squares.
Nutrition Facts:
- Protein 2g
- Carbs 26g
- Fat 9g
- Calories 183
