Bobba
Popularly referred to as bubble tea, bobba tea by those who have been introduced to it, boba has had somewhat of a meteoric rise to global fame thanks to its strange combination of chewy tapioca pearls served with tea rice beverages. It is refreshingly, sweet and creamy, and you know best of all, every sip is so much fun. Whether drinking it straight (including classic toppings and flavors) or adding specialty toppings and flavors to it, boba is a beverage you must experience.
Ingredients
For the Tapioca Pearls:
For the Tea Base:
What is Boba?
Boba are the chewy tapioca pearls that are stirred into various tea or milk-based beverages. These chewy, gummy balls are made from tapioca starch and are just pure fun to add to drinks. Boba is often served with a wide straw that facilitates sucking in both a drink and the pearls simultaneously.
Bobba tea can be served in an array of flavors, from classic black tea steeped with milk and honey to modern varieties like matcha, fruity teas and even coffee lattes with boba. Most varieties are served topped with popping bobba, jelly or pudding for an even tastier experience.
Why do we all Love Bobba?
And bobba is not just a drink but a whole experience! A special treat that fills tapioca balls with wonderful flavors of milk, tea, and other tasty treats. It’s refreshing, filling and endlessly customizable, giving you room to play with new flavors and toppings each time. And whether you prefer a classic milk tea, or fruity and refreshing combo, there is a bobba combo for everyone. The social element of getting bobba with friends and enjoying the trend might help partially explain the success of bobba as well.
Bobba
Prep Time: 05 Mins > Cook Time: 15 Mins > Total Time: 20 Mins
Ingredients:
For the Tapioca Pearls:
For the Tea Base:
Instructions:
Step 1 Preparing the Tapioca Pearls:
- After milk, it just well first step is you take water to a saucepan, boil it and dissolve the brown sugar.
- Gradually add the tapioca starch, mixing until a dough forms.
- Once the dough is mixed, shape it into small balls to make the boba pearls.
- Boil the pearls in water for 15 minutes and they should be soft and chewy.
- You have to drain and soaked to syrup pearls, in order to keep it same texture and sweetness.
Step 2 Brewing the Tea Base:
- Brew a pot of black or green tea and let it cool to room temperature.
- Dump in some milk and whatever sweetener you use, stir together.
- Cubes of ice may be added, not only to cool the tea, but also to make the tea more refreshing.
Step 3 Assembling the Boba Tea:
- Brew normal tea or tea digestive biscuits sent improvements to each serve glass and mix well.
- Pour in the brewed tea with milk into the pearls.
- Pour into a vessel with a wide straw, give it a stir to incorporate and enjoy.
Conclusion
Boba tea is a great, fun drink that has taken the world by storm. Made with chewy tapioca pearls, creamy tea and any flavor you fancy, the drink shows no sign of slowing down in popularity. No matter if you are preparing Boba at your home with the best ingredients or if you buy one from your favorite tea shop; Boba gives you the best feeling of gulps with every sip. Feel free to play around for your ideal boba.
